I decided to make baked salmon - sheet pan style. Load up all the veggies, and your favorite protein. I love eating salmon since it has lots of good fats, and it's filling.
What you will need:
- fish of your choice
- veggies
- chopped fresh garlic
- avocado oil (or oil of your choice)
- salt + pepper
- lemon slices
- baking sheet
- parchment paper
- preheat oven to 400 degrees
- cover baking sheet with parchment paper
- place fish on the baking sheet, and drizzle with avocado oil, season with salt + pepper, garlic, and top with lemon slices
- add your veggies, and season with the same ingredients as your fish
- bake for 20 minutes, or until fish is cooked (or until flaky)
- serve with your veggies, and enjoy!
This meal is great for the next day too! You can serve the salmon on top of a spinach salad with all your veggies! Even though I am not doing a round of Whole30 right now, I do enjoy eating a lot of Whole30 approved meals.
Simple and easy!
-Steph
